Carolina Reaper Chili Powder - Heat Level: 1,500,000 to 2,000,000 (SHU) Scoville heat units
Smoked & Ground Carolina Reaper Chili Powder - Heat Level: 1,500,000 to 2,000,000 (SHU)
Moruga Scorpion - Heat Level: 1,200,000 to 2,000,000 (SHU)
Ghost Chili - Heat Level: 855,000 to 1,041,427 (SHU)
Chocolate Bhut Jolokia Chili Powder - Heat Level: 855,000 to 1,041,427 (SHU)
Scotch Bonnet - Heat Level: 150,000 to 325,000 (SHU)
Habanero - Heat Level: 100,000 to 350,000 (SHU)
Flavour:
Carolina Reaper Chili Powder - Heat Level: 1,500,000 to 2,000,000 (SHU) Scoville heat units
Smoked & Ground Carolina Reaper Chili Powder - Heat Level: 1,500,000 to 2,000,000 (SHU)
Moruga Scorpion - Heat Level: 1,200,000 to 2,000,000 (SHU)
Ghost Chili - Heat Level: 855,000 to 1,041,427 (SHU)
Chocolate Bhut Jolokia Chili Powder - Heat Level: 855,000 to 1,041,427 (SHU)
Scotch Bonnet - Heat Level: 150,000 to 325,000 (SHU)
Habanero - Heat Level: 100,000 to 350,000 (SHU)
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